License No. 1623483|Public Food Service Establishment|Broward County, FloridaInspected Oct 29, 2025
State of Florida Inspection Record

THE ITALIAN CORNER

1645 SE 3 CT STE 103, DEERFIELD BEACH, FL 33441

THE ITALIAN CORNER runs one of the cleanest kitchens in the region — zero high-priority violations in the past year. Eat with confidence. The trailing-year record shows 1 violation, including 0 high-priority and 0 Emergency Orders of Closure.

Spotless
99.0
Trailing year of inspections
How this kitchen compares
Against DEERFIELD BEACH

Scores higher than 93% of the 188 inspected restaurants in DEERFIELD BEACH on the trailing-year record.

99.0
Lowest scoreCity median · 86.1Highest score
Against Broward County

0 high-priority violations on the trailing-year record — below the Broward County average of 2.6.

This kitchen0
County average2.6
Below county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

7 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Routine - Food
Oct 29, 2025
Disposition
Inspection Completed - No Further Action
Handwash sinks & supplies
Repeat — 3rd time

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate
Source: State of FloridaState inspection document
Visit 02 — Routine - Food
Jul 30, 2025
Disposition
Inspection Completed - No Further Action
Handwash sinks & supplies
Repeat — 2nd time

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate×3
Equipment & surface condition

Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.

Basic
Non-food surfaces dirty

Shelves, counters, handles, or equipment exteriors soiled with grease, debris, or dust.

Basic
Bathrooms
Repeat — 3rd time

Restrooms not clean, stocked, or maintained as required.

Basic
Source: State of FloridaState inspection document
Visit 03 — Routine - Food
Jan 15, 2025
Disposition
Inspection Completed - No Further Action
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 04 — Routine - Food
Dec 5, 2024
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 05 — Routine - Food
Aug 15, 2024
Disposition
Warning Issued
Handwash sinks & supplies

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate×2
Manager certification & training

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate×2
Source: State of FloridaState inspection document
Visit 06 — Food-Licensing Inspection
Mar 28, 2024
Disposition
Inspection Completed - No Further Action
Chemicals & toxic substances
Repeat — 2nd time

Cleaning chemicals or other toxic substances unlabeled or stored where they can reach food.

High-priority
Wiping cloths & linens

Dirty wiping cloths not stored in sanitizer, or soiled linens handled improperly.

Basic×2
Bathrooms
Repeat — 2nd time

Restrooms not clean, stocked, or maintained as required.

Basic
Source: State of FloridaState inspection document
Visit 07 — Food-Licensing Inspection
Jul 25, 2023
Disposition
Inspection Completed - No Further Action
Food at unsafe temperature

Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.

High-priority×2
Chemicals & toxic substances

Cleaning chemicals or other toxic substances unlabeled or stored where they can reach food.

High-priority×2
Approved & safe source

Food from an unapproved supplier, unsafe or spoiled food, missing shellfish harvest tags, or raw fish without required parasite destruction.

High-priority
Dishwashing facilities & test kits

Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.

Intermediate
Bathrooms

Restrooms not clean, stocked, or maintained as required.

Basic
Source: State of FloridaState inspection document
What the violations mean

Violation categories, explained

1 violation · 1 category

Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.

Every kitchen must have accessible handwash sinks stocked with soap, towels, and the required sign — and the sink cannot double as a dump or prep sink. When the handwash sink is blocked or empty, workers wash less often.

On this record, the category appears in 1 of the 1 trailing-year inspection. The written details for each entry are in the state inspection documents linked above.

† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 1623483 — you can read the original documents yourself and compare.

License on file
1623483
Inspected
Oct 29, 2025
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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