License No. 6012862|Public Food Service Establishment|Palm Beach County, FloridaInspected Sep 22, 2025
State of Florida Inspection Record

PZZA GROUP LLC

911 SE 6 AVE STE 106-107, DELRAY BEACH, FL 33483

PZZA GROUP LLC has a mixed inspection record — 8 violations in the past year, including 3 high-priority. Not alarming, but worth knowing before you order. The trailing-year record shows 8 violations, including 3 high-priority and 0 Emergency Orders of Closure.

Spotty
70.5
Trailing year of inspections
How this kitchen compares
Against DELRAY BEACH

Scores higher than 63% of the 370 inspected restaurants in DELRAY BEACH on the trailing-year record.

70.5
Lowest scoreCity median · 56.8Highest score
Against Palm Beach County

3 high-priority violations on the trailing-year record — below the Palm Beach County average of 4.3.

This kitchen3
County average4.3
Below county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

7 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Complaint Full
Sep 22, 2025
Disposition
Inspection Completed - No Further Action
Dirty food-contact surfaces
Repeat — 3rd time

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Cleaning equipment
Repeat — 2nd time

Mops, brooms, and other cleaning and maintenance equipment stored or maintained improperly.

Basic
Source: State of FloridaState inspection document
Visit 02 — Routine - Food
Sep 9, 2025
Disposition
Inspection Completed - No Further Action
Food at unsafe temperature

Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.

High-priority×2
Approved & safe source

Food from an unapproved supplier, unsafe or spoiled food, missing shellfish harvest tags, or raw fish without required parasite destruction.

High-priority
Manager certification & training
Repeat — 4th time

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate
Dirty food-contact surfaces
Repeat — 2nd time

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Floors, walls & ceilings

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
Source: State of FloridaState inspection document
Visit 03 — Complaint Full
Oct 21, 2024
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 04 — Complaint Full
Sep 3, 2024
Disposition
Follow-up - Extension given, pending
Manager certification & training
Repeat — 3rd time

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate
Source: State of FloridaState inspection document
Visit 05 — Complaint Full
Aug 20, 2024
Disposition
Administrative complaint recommended
Bare hand contact

Workers handling ready-to-eat food with bare hands without an approved alternative procedure.

High-priority
Pests & outer openings

Roaches, rodents, flies, or other pests present — or doors and openings that let them in not protected.

High-priority
Manager certification & training
Repeat — 2nd time

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate
Cleaning equipment

Mops, brooms, and other cleaning and maintenance equipment stored or maintained improperly.

Basic
Source: State of FloridaState inspection document
Visit 06 — Routine - Food
Mar 18, 2024
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 07 — Routine - Food
Jan 16, 2024
Disposition
Warning Issued
Manager certification & training

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate×2
Dishwashing facilities & test kits

Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.

Intermediate
Handwash sinks & supplies

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate
Dirty food-contact surfaces

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Source: State of FloridaState inspection document
† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 6012862 — you can read the original documents yourself and compare.

License on file
6012862
Inspected
Sep 22, 2025
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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