License No. 1901462|Public Food Service Establishment|Citrus County, FloridaInspected Mar 26, 2026
State of Florida Inspection Record

NATURE COAST BAR AND GRILL

10350 W YULEE DR, HOMOSASSA, FL 34448

NATURE COAST BAR AND GRILL keeps a clean kitchen by state inspection standards. Only minor issues noted in the past year. The trailing-year record shows 1 violation, including 1 high-priority and 0 Emergency Orders of Closure.

Spotless
92.3
Trailing year of inspections
How this kitchen compares
Against HOMOSASSA

Scores higher than 62% of the 58 inspected restaurants in HOMOSASSA on the trailing-year record.

92.3
Lowest scoreCity median · 87.0Highest score
Against Citrus County

1 high-priority violation on the trailing-year record — below the Citrus County average of 2.0.

This kitchen1
County average2.0
Below county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

8 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Food-Licensing Inspection
Mar 26, 2026
Disposition
Inspection Completed - No Further Action
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 02 — Routine - Food
Sep 22, 2025
Disposition
Inspection Completed - No Further Action
Raw-food separation & protection
Repeat — 4th time

Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.

High-priority
Source: State of FloridaState inspection document
Visit 03 — Routine - Food
Jun 5, 2025
Disposition
Inspection Completed - No Further Action
Raw-food separation & protection
Repeat — 3rd time

Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.

High-priority
Handwash sinks & supplies
Repeat — 3rd time

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate
Non-food surfaces dirty

Shelves, counters, handles, or equipment exteriors soiled with grease, debris, or dust.

Basic
Source: State of FloridaState inspection document
Visit 04 — Routine - Food
Oct 22, 2024
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 05 — Routine - Food
Aug 14, 2024
Disposition
Warning Issued
Raw-food separation & protection
Repeat — 2nd time

Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.

High-priority
Handwashing & employee habits

Hands not washed or gloves not changed when required, or employees eating, drinking, or smoking in food areas.

High-priority
Manager certification & training

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate
Source: State of FloridaState inspection document
Visit 06 — Routine - Food
Mar 12, 2024
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 07 — Routine - Food
Mar 8, 2024
Disposition
Warning Issued
Food at unsafe temperature

Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.

High-priority
Raw-food separation & protection

Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.

High-priority
Handwash sinks & supplies
Repeat — 2nd time

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate×2
Plumbing & backflow
Repeat — 2nd time

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Source: State of FloridaState inspection document
Visit 08 — Food-Licensing Inspection
Nov 6, 2023
Disposition
Inspection Completed - No Further Action
Handwash sinks & supplies

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate
Equipment & surface condition

Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.

Basic
Plumbing & backflow

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Garbage & premises

Garbage overflowing or uncovered, or the premises not maintained.

Basic
Source: State of FloridaState inspection document
† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 1901462 — you can read the original documents yourself and compare.

License on file
1901462
Inspected
Mar 26, 2026
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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