License No. 1601387|Public Food Service Establishment|Broward County, FloridaInspected Sep 15, 2025
State of Florida Inspection Record

BURGER KING 42

1 NW OAKLAND PARK BLVD, FORT LAUDERDALE, FL 33311

BURGER KING 42 runs one of the cleanest kitchens in the region — zero high-priority violations in the past year. Eat with confidence. The trailing-year record shows 1 violation, including 0 high-priority and 0 Emergency Orders of Closure.

Spotless
99.0
Trailing year of inspections
How this kitchen compares
Against FORT LAUDERDALE

Scores higher than 92% of the 1015 inspected restaurants in FORT LAUDERDALE on the trailing-year record.

99.0
Lowest scoreCity median · 74.8Highest score
Against Broward County

0 high-priority violations on the trailing-year record — below the Broward County average of 2.6.

This kitchen0
County average2.6
Below county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

6 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Routine - Food
Sep 15, 2025
Disposition
Inspection Completed - No Further Action
Floors, walls & ceilings
Repeat — 5th time

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
Source: State of FloridaState inspection document
Visit 02 — Complaint Full
Dec 3, 2024
Disposition
Inspection Completed - No Further Action
Floors, walls & ceilings
Repeat — 4th time

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic×2
Equipment & surface condition

Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.

Basic
Source: State of FloridaState inspection document
Visit 03 — Complaint Full
Oct 11, 2024
Disposition
Inspection Completed - No Further Action
Handwash sinks & supplies

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate
Dirty food-contact surfaces
Repeat — 4th time

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Floors, walls & ceilings
Repeat — 3rd time

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
Source: State of FloridaState inspection document
Visit 04 — Routine - Food
Aug 28, 2024
Disposition
Inspection Completed - No Further Action
Dirty food-contact surfaces
Repeat — 3rd time

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Bathrooms

Restrooms not clean, stocked, or maintained as required.

Basic
Floors, walls & ceilings
Repeat — 2nd time

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
Cleaning equipment

Mops, brooms, and other cleaning and maintenance equipment stored or maintained improperly.

Basic
License current & displayed

The establishment's license expired, not obtained, or not properly displayed.

Basic
Source: State of FloridaState inspection document
Visit 05 — Complaint Full
Jan 16, 2024
Disposition
Inspection Completed - No Further Action
Dishwashing facilities & test kits

Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.

Intermediate
Hair restraints & clean clothes

Missing hair or beard restraint, dirty work clothes, jewelry, or painted/artificial fingernails during food prep.

Basic
Dirty food-contact surfaces
Repeat — 2nd time

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Plumbing & backflow
Repeat — 2nd time

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Source: State of FloridaState inspection document
Visit 06 — Routine - Food
Sep 21, 2023
Disposition
Inspection Completed - No Further Action
Dirty food-contact surfaces

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Non-food surfaces dirty

Shelves, counters, handles, or equipment exteriors soiled with grease, debris, or dust.

Basic
Plumbing & backflow

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Floors, walls & ceilings

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
Source: State of FloridaState inspection document
† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 1601387 — you can read the original documents yourself and compare.

License on file
1601387
Inspected
Sep 15, 2025
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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