License No. 1625965|Public Food Service Establishment|Broward County, FloridaInspected Feb 24, 2026
State of Florida Inspection Record

CASA PLAYA RESTAURANT

401 N BIRCH RD CU-1, FORT LAUDERDALE, FL 33304

CASA PLAYA RESTAURANT has a mixed inspection record — 9 violations in the past year, including 4 high-priority. Not alarming, but worth knowing before you order. The trailing-year record shows 9 violations, including 4 high-priority and 0 Emergency Orders of Closure.

Spotty
67.7
Trailing year of inspections
How this kitchen compares
Against FORT LAUDERDALE

Scores higher than 40% of the 1015 inspected restaurants in FORT LAUDERDALE on the trailing-year record.

67.7
Lowest scoreCity median · 74.8Highest score
Against Broward County

4 high-priority violations on the trailing-year record — above the Broward County average of 2.6.

This kitchen4
County average2.6
Above county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

8 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Routine - Food
Feb 24, 2026
Disposition
Inspection Completed - No Further Action
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 02 — Routine - Food
Sep 11, 2025
Disposition
Inspection Completed - No Further Action
Approved & safe source
Repeat — 2nd time

Food from an unapproved supplier, unsafe or spoiled food, missing shellfish harvest tags, or raw fish without required parasite destruction.

High-priority×2
Food at unsafe temperature

Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.

High-priority×2
Advisories, date marking & labeling
Repeat — 3rd time

Missing consumer advisory for raw or undercooked items, ready-to-eat food not date-marked, or food not properly labeled.

Intermediate
Dishwashing facilities & test kits
Repeat — 2nd time

Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.

Intermediate
Improper thawing

High-risk food (like meat) thawed improperly, promoting bacterial growth.

Basic
Wiping cloths & linens
Repeat — 2nd time

Dirty wiping cloths not stored in sanitizer, or soiled linens handled improperly.

Basic
Dirty food-contact surfaces

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Source: State of FloridaState inspection document
Visit 03 — Routine - Food
Jun 3, 2025
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 04 — Routine - Food
Apr 3, 2025
Disposition
Warning Issued
Handwashing & employee habits

Hands not washed or gloves not changed when required, or employees eating, drinking, or smoking in food areas.

High-priority×2
Raw-food separation & protection
Repeat — 2nd time

Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.

High-priority
Advisories, date marking & labeling
Repeat — 2nd time

Missing consumer advisory for raw or undercooked items, ready-to-eat food not date-marked, or food not properly labeled.

Intermediate×2
Thermometers

Missing or inaccurate food and equipment thermometers.

Intermediate
Handwash sinks & supplies
Repeat — 3rd time

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate
Manager certification & training
Repeat — 2nd time

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate
Wiping cloths & linens

Dirty wiping cloths not stored in sanitizer, or soiled linens handled improperly.

Basic
Source: State of FloridaState inspection document
Visit 05 — Routine - Food
Dec 5, 2024
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 06 — Routine - Food
Dec 4, 2024
Disposition
Warning Issued
Approved & safe source

Food from an unapproved supplier, unsafe or spoiled food, missing shellfish harvest tags, or raw fish without required parasite destruction.

High-priority×2
Raw-food separation & protection

Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.

High-priority
Advisories, date marking & labeling

Missing consumer advisory for raw or undercooked items, ready-to-eat food not date-marked, or food not properly labeled.

Intermediate×2
Employee health

A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.

Intermediate×2
Dishwashing facilities & test kits

Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.

Intermediate
Handwash sinks & supplies
Repeat — 2nd time

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate
Manager certification & training

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate
Gas appliances & boiler

Gas appliance or boiler certificate issue.

Basic
Source: State of FloridaState inspection document
Visit 07 — Food-Licensing Inspection
Mar 12, 2024
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 08 — Food-Licensing Inspection
Mar 8, 2024
Disposition
Warning Issued
Water source & pressure

Water not safe, or hot (100°F) and cold water not available under pressure.

Intermediate
Handwash sinks & supplies

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate
Source: State of FloridaState inspection document
† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 1625965 — you can read the original documents yourself and compare.

License on file
1625965
Inspected
Feb 24, 2026
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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