Visit 01 — Routine - Food
Jul 28, 2026
Disposition
Inspection Completed - No Further ActionNo violations on record for this visit
This visit closed with no further action required.
Source: State of FloridaState inspection document
License No. 4606866|Public Food Service Establishment|Lee County, FloridaInspected Jul 28, 2026
State of Florida Inspection Record
CHIPOTLE MEXICAN GRILL 2698
8061 DANI DR 140, FORT MYERS, FL 33966
CHIPOTLE MEXICAN GRILL 2698 keeps a clean kitchen by state inspection standards. Only minor issues noted in the past year. The trailing-year record shows 4 violations, including 2 high-priority and 0 Emergency Orders of Closure.
Solid
77.1
Trailing year of inspections
How this kitchen compares
Against FORT MYERS
Scores higher than 48% of the 931 inspected restaurants in FORT MYERS on the trailing-year record.
Against Lee County
2 high-priority violations on the trailing-year record — above the Lee County average of 1.9.
This kitchen2
County average1.9
Above county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.
The Inspection Record
9 inspectionsFull available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.
Visit 02 — Complaint Full
Mar 26, 2026
Disposition
Follow-up inspection · Compliance recordedCall Back - CompliedNo violations on record for this visit
This visit closed with no further action required.
Source: State of FloridaState inspection document
Visit 03 — Complaint Full
Mar 16, 2026
Disposition
Warning IssuedRaw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.
High-priority
Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.
Basic
Source: State of FloridaState inspection document
Visit 04 — Complaint Full
Jan 8, 2026
Disposition
Inspection Completed - No Further ActionFood held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.
High-priority
Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.
Intermediate
Source: State of FloridaState inspection document
Earlier history — outside the scoring window
Visit 05 — Complaint Full
Aug 22, 2025
Disposition
Inspection Completed - No Further ActionSurfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.
Basic
Fire suppression or extinguishing equipment issue (referred to the fire authority).
Basic
Source: State of FloridaState inspection document
Visit 06 — Routine - Food
Oct 21, 2024
Disposition
Inspection Completed - No Further ActionFloors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.
Basic
Source: State of FloridaState inspection document
Visit 07 — Complaint Full
May 15, 2024
Disposition
Inspection Completed - No Further ActionHands not washed or gloves not changed when required, or employees eating, drinking, or smoking in food areas.
High-priority
Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.
Intermediate
Clean equipment and utensils stored improperly or not air-dried.
Basic
Garbage overflowing or uncovered, or the premises not maintained.
Basic
The establishment's license expired, not obtained, or not properly displayed.
Basic
Source: State of FloridaState inspection document
Visit 08 — Routine - Food
Feb 26, 2024
Disposition
Inspection Completed - No Further ActionA sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.
Intermediate×2
Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.
Intermediate
Missing hair or beard restraint, dirty work clothes, jewelry, or painted/artificial fingernails during food prep.
Basic
Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.
Basic
Source: State of FloridaState inspection document
Visit 09 — Complaint Full
Aug 10, 2023
Disposition
Inspection Completed - No Further ActionFood held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.
High-priority
Hands not washed or gloves not changed when required, or employees eating, drinking, or smoking in food areas.
High-priority
A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.
Intermediate
Single-use items (cups, straws, to-go containers) stored or handled improperly.
Basic
Source: State of FloridaState inspection document
What the violations mean
Violation categories, explained
Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.
Raw meat, poultry, and seafood must be kept away from ready-to-eat food, and all food must be protected during prep, storage, and display. Inspectors treat separation seriously because raw-food drips and splashes carry pathogens onto food that will not be cooked again.
On this record, the category appears in 1 of the 4 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.
† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work
The inspection record above comes straight from the state's files.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 4606866 — you can read the original documents yourself and compare.
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site