Missing or inaccurate food and equipment thermometers.
Dirty wiping cloths not stored in sanitizer, or soiled linens handled improperly.
Restrooms not clean, stocked, or maintained as required.
208 BLANDING BLVD, ORANGE PARK, FL 32073
RED OWL COFFEE COMPANY runs one of the cleanest kitchens in the region — zero high-priority violations in the past year. Eat with confidence. The trailing-year record shows 3 violations, including 0 high-priority and 0 Emergency Orders of Closure.
Scores higher than 81% of the 161 inspected restaurants in ORANGE PARK on the trailing-year record.
0 high-priority violations on the trailing-year record — below the Clay County average of 2.2.
Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.
Missing or inaccurate food and equipment thermometers.
Dirty wiping cloths not stored in sanitizer, or soiled linens handled improperly.
Restrooms not clean, stocked, or maintained as required.
Missing or expired food manager certification, or employee food-safety training not documented.
Clean equipment and utensils stored improperly or not air-dried.
The establishment's license expired, not obtained, or not properly displayed.
Cleaning chemicals or other toxic substances unlabeled or stored where they can reach food.
Scoops and other in-use utensils stored improperly (e.g. handle down in the food).
Missing hair or beard restraint, dirty work clothes, jewelry, or painted/artificial fingernails during food prep.
Dirty wiping cloths not stored in sanitizer, or soiled linens handled improperly.
This visit closed with no further action required.
Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.
Kitchens need working, accurate thermometers for food and equipment. Without one, there is no way to know food is being held at a safe temperature.
On this record, the category appears in 1 of the 1 trailing-year inspection. The written details for each entry are in the state inspection documents linked above.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 2001477 — you can read the original documents yourself and compare.