This visit closed with no further action required.
PEPPA SEED
8170 PINES BLVD, PEMBROKE PINES, FL 33024
State inspectors have documented 5 high-priority violations at PEPPA SEED over the past year. That's the kind that can make you sick. Consider the alternatives below. The trailing-year record shows 14 violations, including 5 high-priority and 0 Emergency Orders of Closure.
Scores higher than 9% of the 358 inspected restaurants in PEMBROKE PINES on the trailing-year record.
5 high-priority violations on the trailing-year record — above the Broward County average of 2.6.
The Inspection Record
4 inspectionsRaw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.
Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.
Roaches, rodents, flies, or other pests present — or doors and openings that let them in not protected.
Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.
Missing consumer advisory for raw or undercooked items, ready-to-eat food not date-marked, or food not properly labeled.
High-risk food (like meat) thawed improperly, promoting bacterial growth.
Other conditions related to sanitary and safe operation.
This visit closed with no further action required.
Water not safe, or hot (100°F) and cold water not available under pressure.
Violation categories, explained
Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.
Raw meat, poultry, and seafood must be kept away from ready-to-eat food, and all food must be protected during prep, storage, and display. Inspectors treat separation seriously because raw-food drips and splashes carry pathogens onto food that will not be cooked again.
On this record, the category appears in 1 of the 4 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.
The inspection record above comes straight from the state's files.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 1626458 — you can read the original documents yourself and compare.