High-risk food (like meat) thawed improperly, promoting bacterial growth.
SANDS ON MIAMI
239 MIAMI AVE W, VENICE, FL 34285
SANDS ON MIAMI runs one of the cleanest kitchens in the region — zero high-priority violations in the past year. Eat with confidence. The trailing-year record shows 3 violations, including 0 high-priority and 0 Emergency Orders of Closure.
Scores higher than 80% of the 213 inspected restaurants in VENICE on the trailing-year record.
0 high-priority violations on the trailing-year record — below the Sarasota County average of 2.0.
The Inspection Record
6 inspectionsFull available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.
High-risk food (like meat) thawed improperly, promoting bacterial growth.
Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.
High-risk food (like meat) thawed improperly, promoting bacterial growth.
This visit closed with no further action required.
Food from an unapproved supplier, unsafe or spoiled food, missing shellfish harvest tags, or raw fish without required parasite destruction.
A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.
Missing consumer advisory for raw or undercooked items, ready-to-eat food not date-marked, or food not properly labeled.
High-risk food (like meat) thawed improperly, promoting bacterial growth.
Violation categories, explained
Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.
Frozen high-risk food like meat must be thawed under refrigeration, under running water, or as part of cooking. Thawing on a counter lets the outside reach bacteria-friendly temperatures while the center is still frozen.
On this record, the category appears in 2 of the 2 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.
The inspection record above comes straight from the state's files.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 6805070 — you can read the original documents yourself and compare.