Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.
Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.
12382 SR 54, ODESSA, FL 33556
CHIPOTLE #5611 keeps a clean kitchen by state inspection standards. Only minor issues noted in the past year. The trailing-year record shows 2 violations, including 1 high-priority and 0 Emergency Orders of Closure.
Scores higher than 88% of the 24 inspected restaurants in ODESSA on the trailing-year record.
1 high-priority violation on the trailing-year record — below the Pasco County average of 1.9.
Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.
Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.
This visit closed with no further action required.
Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.
Cutting boards, ice bins, dish racks, sprayer hoses, and anything else that touches food must be cleaned and sanitized. A dirty food-contact surface transfers whatever is on it to every item prepared there.
On this record, the category appears in 1 of the 2 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 6114122 — you can read the original documents yourself and compare.