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License No. 2338709|Public Food Service Establishment|Miami-Dade County, FloridaInspected Apr 2, 2026
State of Florida Inspection Record

WEST CLUB NORTH LOUNGE

1900 NW 37 AVE AREA 32 LVL 150, MIAMI, FL 33125

WEST CLUB NORTH LOUNGE has a mixed inspection record — 9 violations in the past year, including 1 high-priority. Not alarming, but worth knowing before you order. The trailing-year record shows 9 violations, including 1 high-priority and 0 Emergency Orders of Closure.

Spotty
67.0
Trailing year of inspections
How this kitchen compares
Against MIAMI

Scores higher than 44% of the 3707 inspected restaurants in MIAMI on the trailing-year record.

67.0
Lowest scoreCity median · 72.4Highest score
Against Miami-Dade County

1 high-priority violation on the trailing-year record — below the Miami-Dade County average of 2.6.

This kitchen1
County average2.6
Below county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

1 inspection
Visit 01 — Food-Licensing Inspection
Apr 2, 2026
Disposition
Inspection Completed - No Further Action
Handwash sinks & supplies

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate×3
Dishwashing facilities & test kits

Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.

Intermediate×2
Thermometers

Missing or inaccurate food and equipment thermometers.

Intermediate
Plumbing & backflow

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic×2
Floors, walls & ceilings

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
Gas appliances & boiler

Gas appliance or boiler certificate issue.

Basic
Source: State of FloridaState inspection document
What the violations mean

Violation categories, explained

10 violations · 6 categories

Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.

Every kitchen must have accessible handwash sinks stocked with soap, towels, and the required sign — and the sink cannot double as a dump or prep sink. When the handwash sink is blocked or empty, workers wash less often.

On this record, the category appears in 1 of the 1 trailing-year inspection. The written details for each entry are in the state inspection documents linked above.

† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 2338709 — you can read the original documents yourself and compare.

License on file
2338709
Inspected
Apr 2, 2026
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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