Hands not washed or gloves not changed when required, or employees eating, drinking, or smoking in food areas.
GEORGE M STEINBRENNER FIELD
1 STEINBRENNER DR STE 275, TAMPA, FL 33614
State inspectors have documented 5 high-priority violations at GEORGE M STEINBRENNER FIELD over the past year. That's the kind that can make you sick. Consider the alternatives below. The trailing-year record shows 8 violations, including 5 high-priority and 0 Emergency Orders of Closure.
Scores higher than 18% of the 2196 inspected restaurants in TAMPA on the trailing-year record.
5 high-priority violations on the trailing-year record — above the Hillsborough County average of 2.0.
The Inspection Record
3 inspectionsFull available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.
Food from an unapproved supplier, unsafe or spoiled food, missing shellfish harvest tags, or raw fish without required parasite destruction.
Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.
Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.
Hands not washed or gloves not changed when required, or employees eating, drinking, or smoking in food areas.
Employee jackets, phones, drinks, or other personal items stored where they can contaminate food.
The establishment's license expired, not obtained, or not properly displayed.
This visit closed with no further action required.
Violation categories, explained
Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.
Hands must be washed and gloves changed at the required moments — after touching the floor, raw food, or anything unclean — and eating, drinking, or smoking is not allowed in food areas. Hands are the most common way pathogens reach food.
On this record, the category appears in 2 of the 2 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.
The inspection record above comes straight from the state's files.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 3919419 — you can read the original documents yourself and compare.