License No. 6904894|Public Food Service Establishment|Seminole County, FloridaInspected Oct 1, 2025
State of Florida Inspection Record

CHEWY BUBBLE CAFE

1815 E BROADWAY ST, OVIEDO, FL 32765

CHEWY BUBBLE CAFE keeps a clean kitchen by state inspection standards. Only minor issues noted in the past year. The trailing-year record shows 2 violations, including 1 high-priority and 0 Emergency Orders of Closure.

Spotless
91.4
Trailing year of inspections
How this kitchen compares
Against OVIEDO

Scores higher than 85% of the 171 inspected restaurants in OVIEDO on the trailing-year record.

91.4
Lowest scoreCity median · 65.7Highest score
Against Seminole County

1 high-priority violation on the trailing-year record — below the Seminole County average of 2.2.

This kitchen1
County average2.2
Below county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

6 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Routine - Food
Oct 1, 2025
Disposition
Administrative complaint recommended
License current & displayed
Repeat — 4th time

The establishment's license expired, not obtained, or not properly displayed.

Basic
Other sanitary & safe operation
Repeat — 5th time

Other conditions related to sanitary and safe operation.

Basic
Source: State of FloridaState inspection document
Visit 02 — Routine - Food
Jan 2, 2025
Disposition
Follow-up - Admin. complaint recommended
Dishwashing facilities & test kits
Repeat — 2nd time

Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.

Intermediate
Manager certification & training
Repeat — 2nd time

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate
Other sanitary & safe operation
Repeat — 4th time

Other conditions related to sanitary and safe operation.

Basic×2
Source: State of FloridaState inspection document
Visit 03 — Routine - Food
Oct 31, 2024
Disposition
Warning Issued
Food at unsafe temperature
Repeat — 2nd time

Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.

High-priority
Employee health
Repeat — 2nd time

A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.

Intermediate
Dishwashing facilities & test kits

Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.

Intermediate
Manager certification & training

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate
Other sanitary & safe operation
Repeat — 3rd time

Other conditions related to sanitary and safe operation.

Basic×2
Source: State of FloridaState inspection document
Visit 04 — Routine - Food
Apr 30, 2024
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
Handwash sinks & supplies
Repeat — 3rd time

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate×2
License current & displayed
Repeat — 3rd time

The establishment's license expired, not obtained, or not properly displayed.

Basic
Other sanitary & safe operation
Repeat — 2nd time

Other conditions related to sanitary and safe operation.

Basic
Source: State of FloridaState inspection document
Visit 05 — Routine - Food
Feb 22, 2024
Disposition
Warning Issued
Food at unsafe temperature

Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.

High-priority
Handwash sinks & supplies
Repeat — 2nd time

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate×2
Employee health

A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.

Intermediate
Dirty food-contact surfaces

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Bathrooms
Repeat — 2nd time

Restrooms not clean, stocked, or maintained as required.

Basic
Floors, walls & ceilings

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
License current & displayed
Repeat — 2nd time

The establishment's license expired, not obtained, or not properly displayed.

Basic
Other sanitary & safe operation

Other conditions related to sanitary and safe operation.

Basic
Source: State of FloridaState inspection document
Visit 06 — Routine - Food
Aug 29, 2023
Disposition
Inspection Completed - No Further Action
Handwash sinks & supplies

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate
Bathrooms

Restrooms not clean, stocked, or maintained as required.

Basic×2
License current & displayed

The establishment's license expired, not obtained, or not properly displayed.

Basic
Source: State of FloridaState inspection document
† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 6904894 — you can read the original documents yourself and compare.

License on file
6904894
Inspected
Oct 1, 2025
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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