License No. 1507249|Public Food Service Establishment|Brevard County, FloridaInspected Feb 9, 2026
State of Florida Inspection Record

KFC

155 EAST MERRITT ISLAND CAUSEWAY, MERRITT ISLAND, FL 32952

KFC has a mixed inspection record — 7 violations in the past year, including 3 high-priority. Not alarming, but worth knowing before you order. The trailing-year record shows 7 violations, including 3 high-priority and 0 Emergency Orders of Closure.

Spotty
71.2
Trailing year of inspections
How this kitchen compares
Against MERRITT ISLAND

Scores higher than 46% of the 101 inspected restaurants in MERRITT ISLAND on the trailing-year record.

71.2
Lowest scoreCity median · 72.1Highest score
Against Brevard County

3 high-priority violations on the trailing-year record — above the Brevard County average of 2.1.

This kitchen3
County average2.1
Above county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

10 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Routine - Food
Feb 9, 2026
Disposition
Inspection Completed - No Further Action
Handwashing & employee habits
Repeat — 3rd time

Hands not washed or gloves not changed when required, or employees eating, drinking, or smoking in food areas.

High-priority
Sewage & wastewater
Repeat — 2nd time

Sewage or wastewater not disposed of properly — backups can contaminate the whole kitchen.

High-priority
Dirty food-contact surfaces
Repeat — 2nd time

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic×2
Non-food surfaces dirty

Shelves, counters, handles, or equipment exteriors soiled with grease, debris, or dust.

Basic
Plumbing & backflow
Repeat — 8th time

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Source: State of FloridaState inspection document
Visit 02 — Routine - Food
Oct 16, 2025
Disposition
Inspection Completed - No Further Action
Plumbing & backflow
Repeat — 7th time

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Source: State of FloridaState inspection document
Visit 03 — Complaint Full
Jan 30, 2025
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 04 — Complaint Full
Jan 29, 2025
Disposition
Follow-up - Admin. complaint recommended
Handwashing & employee habits
Repeat — 2nd time

Hands not washed or gloves not changed when required, or employees eating, drinking, or smoking in food areas.

High-priority
Plumbing & backflow
Repeat — 6th time

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic×2
Equipment & surface condition
Repeat — 3rd time

Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.

Basic
Source: State of FloridaState inspection document
Visit 05 — Complaint Full
Jan 27, 2025
Disposition
Warning Issued
Handwashing & employee habits

Hands not washed or gloves not changed when required, or employees eating, drinking, or smoking in food areas.

High-priority
Plumbing & backflow
Repeat — 5th time

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic×2
Equipment & surface condition
Repeat — 2nd time

Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.

Basic
Source: State of FloridaState inspection document
Visit 06 — Complaint Partial
Oct 23, 2024
Disposition
Administrative complaint recommended
Sewage & wastewater

Sewage or wastewater not disposed of properly — backups can contaminate the whole kitchen.

High-priority
Source: State of FloridaState inspection document
Visit 07 — Routine - Food
Oct 17, 2024
Disposition
Inspection Completed - No Further Action
Raw-food separation & protection

Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.

High-priority
Equipment & surface condition

Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.

Basic
Dirty food-contact surfaces

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Plumbing & backflow
Repeat — 4th time

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Source: State of FloridaState inspection document
Visit 08 — Routine - Food
Jun 21, 2024
Disposition
Administrative complaint recommended
Plumbing & backflow
Repeat — 3rd time

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic×2
Floors, walls & ceilings

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic×2
License current & displayed

The establishment's license expired, not obtained, or not properly displayed.

Basic×2
Personal belongings

Employee jackets, phones, drinks, or other personal items stored where they can contaminate food.

Basic
Source: State of FloridaState inspection document
Visit 09 — Food-Licensing Inspection
Feb 6, 2024
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
Plumbing & backflow
Repeat — 2nd time

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Source: State of FloridaState inspection document
Visit 10 — Food-Licensing Inspection
Feb 5, 2024
Disposition
Warning Issued
Water source & pressure

Water not safe, or hot (100°F) and cold water not available under pressure.

Intermediate×4
Plumbing & backflow

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Source: State of FloridaState inspection document
What the violations mean

Violation categories, explained

6 violations · 5 categories

Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.

Hands must be washed and gloves changed at the required moments — after touching the floor, raw food, or anything unclean — and eating, drinking, or smoking is not allowed in food areas. Hands are the most common way pathogens reach food.

On this record, the category appears in 1 of the 1 trailing-year inspection. The written details for each entry are in the state inspection documents linked above.

† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 1507249 — you can read the original documents yourself and compare.

License on file
1507249
Inspected
Feb 9, 2026
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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