Visit 01 — Routine - Food
Sep 10, 2025
Disposition
Inspection Completed - No Further ActionFloors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.
Basic
Source: State of FloridaState inspection document
License No. 5911484|Public Food Service Establishment|Osceola County, FloridaInspected Sep 10, 2025
State of Florida Inspection Record
DUNKIN DONUTS
3745 PLEASANT HILL RD, KISSIMMEE, FL 34746
DUNKIN DONUTS runs one of the cleanest kitchens in the region — zero high-priority violations in the past year. Eat with confidence. The trailing-year record shows 1 violation, including 0 high-priority and 0 Emergency Orders of Closure.
Spotless
99.0
Trailing year of inspections
How this kitchen compares
Against KISSIMMEE
Scores higher than 88% of the 761 inspected restaurants in KISSIMMEE on the trailing-year record.
Against Osceola County
0 high-priority violations on the trailing-year record — below the Osceola County average of 1.4.
This kitchen0
County average1.4
Below county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.
The Inspection Record
6 inspectionsFull available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.
Earlier history — outside the scoring window
Visit 02 — Complaint Full
Feb 18, 2025
Disposition
Inspection Completed - No Further ActionCleaning chemicals or other toxic substances unlabeled or stored where they can reach food.
High-priority
Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.
Intermediate
Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.
Basic×2
Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.
Basic
Dirty wiping cloths not stored in sanitizer, or soiled linens handled improperly.
Basic
Employee jackets, phones, drinks, or other personal items stored where they can contaminate food.
Basic
Source: State of FloridaState inspection document
Visit 03 — Routine - Food
Oct 22, 2024
Disposition
Inspection Completed - No Further ActionScoops and other in-use utensils stored improperly (e.g. handle down in the food).
Basic
Shelves, counters, handles, or equipment exteriors soiled with grease, debris, or dust.
Basic
Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.
Basic
Garbage overflowing or uncovered, or the premises not maintained.
Basic
Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.
Basic
Source: State of FloridaState inspection document
Visit 04 — Complaint Full
Jul 30, 2024
Disposition
Follow-up inspection · Compliance recordedEmergency Order Callback CompliedCleaning chemicals or other toxic substances unlabeled or stored where they can reach food.
High-priority
Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.
Intermediate
Source: State of FloridaState inspection document
Compliance recorded on the Emergency Order of Closure of Jul 29, 2024 — Visit 05 in this ledger.
1 day between recordsElapsed time between records—not confirmed time closed.
Visit 05 — Complaint Full
Jul 29, 2024
Disposition
Emergency Order of ClosureEmergency order recommended Emergency order on this visit
Roaches, rodents, flies, or other pests present — or doors and openings that let them in not protected.
High-priority
Cleaning chemicals or other toxic substances unlabeled or stored where they can reach food.
High-priority
Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.
Intermediate
Source: State of FloridaState inspection document
Visit 06 — Routine - Food
Sep 29, 2023
Disposition
Inspection Completed - No Further ActionDish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.
Intermediate×2
Missing or expired food manager certification, or employee food-safety training not documented.
Intermediate
Clean equipment and utensils stored improperly or not air-dried.
Basic
Source: State of FloridaState inspection document
† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work
The inspection record above comes straight from the state's files.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 5911484 — you can read the original documents yourself and compare.
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site