License No. 5813075|Public Food Service Establishment|Orange County, FloridaInspected Mar 10, 2026
State of Florida Inspection Record

SPLITSVILLE 2ND FLOOR KITCHEN

1494 E BUENA VISTA DR, LAKE BUENA VISTA, FL 32830

SPLITSVILLE 2ND FLOOR KITCHEN keeps a clean kitchen by state inspection standards. Only minor issues noted in the past year. The trailing-year record shows 5 violations, including 0 high-priority and 0 Emergency Orders of Closure.

Solid
87.8
Trailing year of inspections
How this kitchen compares
Against LAKE BUENA VISTA

Scores higher than 35% of the 231 inspected restaurants in LAKE BUENA VISTA on the trailing-year record.

87.8
Lowest scoreCity median · 92.0Highest score
Against Orange County

0 high-priority violations on the trailing-year record — below the Orange County average of 2.0.

This kitchen0
County average2.0
Below county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

6 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Routine - Food
Mar 10, 2026
Disposition
Inspection Completed - No Further Action
Water source & pressure

Water not safe, or hot (100°F) and cold water not available under pressure.

Intermediate
Equipment & surface condition
Repeat — 2nd time

Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.

Basic
Source: State of FloridaState inspection document
Visit 02 — Routine - Food
Oct 31, 2025
Disposition
Inspection Completed - No Further Action
Advisories, date marking & labeling
Repeat — 2nd time

Missing consumer advisory for raw or undercooked items, ready-to-eat food not date-marked, or food not properly labeled.

Intermediate
Floors, walls & ceilings
Repeat — 2nd time

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic×2
Source: State of FloridaState inspection document
Visit 03 — Routine - Food
Feb 27, 2025
Disposition
Inspection Completed - No Further Action
Non-food surfaces dirty

Shelves, counters, handles, or equipment exteriors soiled with grease, debris, or dust.

Basic
Source: State of FloridaState inspection document
Visit 04 — Routine - Food
Sep 16, 2024
Disposition
Inspection Completed - No Further Action
Garbage & premises

Garbage overflowing or uncovered, or the premises not maintained.

Basic
Source: State of FloridaState inspection document
Visit 05 — Routine - Food
Jan 24, 2024
Disposition
Inspection Completed - No Further Action
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 06 — Routine - Food
Aug 7, 2023
Disposition
Inspection Completed - No Further Action
Advisories, date marking & labeling

Missing consumer advisory for raw or undercooked items, ready-to-eat food not date-marked, or food not properly labeled.

Intermediate
Equipment & surface condition

Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.

Basic×2
Floors, walls & ceilings

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
Source: State of FloridaState inspection document
What the violations mean

Violation categories, explained

5 violations · 4 categories

Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.

The establishment needs safe water, with hot water reaching at least 100°F and cold water under pressure. Everything from handwashing to dishwashing depends on the water supply.

On this record, the category appears in 1 of the 2 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.

† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 5813075 — you can read the original documents yourself and compare.

License on file
5813075
Inspected
Mar 10, 2026
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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