Missing hair or beard restraint, dirty work clothes, jewelry, or painted/artificial fingernails during food prep.
The establishment's license expired, not obtained, or not properly displayed.
2552 ENTERPRISE RD STE 16, ORANGE CITY, FL 32763
MARCO'S PIZZA 8655 runs one of the cleanest kitchens in the region — zero high-priority violations in the past year. Eat with confidence. The trailing-year record shows 2 violations, including 0 high-priority and 0 Emergency Orders of Closure.
Scores higher than 93% of the 75 inspected restaurants in ORANGE CITY on the trailing-year record.
0 high-priority violations on the trailing-year record — below the Volusia County average of 3.3.
Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.
Missing hair or beard restraint, dirty work clothes, jewelry, or painted/artificial fingernails during food prep.
The establishment's license expired, not obtained, or not properly displayed.
Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.
Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.
The establishment's license expired, not obtained, or not properly displayed.
This visit closed with no further action required.
A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.
Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.
Missing or expired food manager certification, or employee food-safety training not documented.
Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.
Garbage overflowing or uncovered, or the premises not maintained.
The establishment's license expired, not obtained, or not properly displayed.
Food from an unapproved supplier, unsafe or spoiled food, missing shellfish harvest tags, or raw fish without required parasite destruction.
Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.
Garbage overflowing or uncovered, or the premises not maintained.
Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.
Workers preparing food need hair and beard restraints, clean clothes, and bare, unpolished nails. These rules exist to keep hair, jewelry, and debris out of the food.
On this record, the category appears in 1 of the 1 trailing-year inspection. The written details for each entry are in the state inspection documents linked above.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 7407928 — you can read the original documents yourself and compare.