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License No. 5813668|Public Food Service Establishment|Orange County, FloridaInspected Jan 6, 2026
State of Florida Inspection Record

BURGERFI

4100 N ALAFAYA TRAIL STE 125, ORLANDO, FL 32826

State inspectors have documented 3 high-priority violations at BURGERFI over the past year. That's the kind that can make you sick. Consider the alternatives below. The trailing-year record shows 16 violations, including 3 high-priority and 1 Emergency Order of Closure.

Serious
46.3
Trailing year of inspections
How this kitchen compares
Against ORLANDO

Scores higher than 19% of the 3646 inspected restaurants in ORLANDO on the trailing-year record.

46.3
Lowest scoreCity median · 78.1Highest score
Against Orange County

3 high-priority violations on the trailing-year record — above the Orange County average of 2.0.

This kitchen3
County average2.0
Above county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

5 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Routine - Food
Jan 6, 2026
Disposition
Follow-up inspection · Compliance recordedEmergency Order Callback Complied
Plumbing & backflow
Repeat — 2nd time

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic×2
Floors, walls & ceilings
Repeat — 4th time

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic×2
Equipment & surface condition
Repeat — 3rd time

Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.

Basic
Dirty food-contact surfaces
Repeat — 3rd time

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Source: State of FloridaState inspection document
Compliance recorded on the Emergency Order of Closure of Jan 5, 2026 — Visit 02 in this ledger.
1 day between recordsElapsed time between records—not confirmed time closed.
Visit 02 — Routine - Food
Jan 5, 2026
Disposition
Emergency Order of ClosureEmergency order recommended
Emergency order on this visit
Sewage & wastewater

Sewage or wastewater not disposed of properly — backups can contaminate the whole kitchen.

High-priority
Plumbing & backflow

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic×2
Bathrooms

Restrooms not clean, stocked, or maintained as required.

Basic×2
Floors, walls & ceilings
Repeat — 3rd time

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic×2
Equipment & surface condition
Repeat — 2nd time

Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.

Basic
Wiping cloths & linens

Dirty wiping cloths not stored in sanitizer, or soiled linens handled improperly.

Basic
Dirty food-contact surfaces
Repeat — 2nd time

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Source: State of FloridaState inspection document
Visit 03 — Food-Licensing Inspection
Jan 17, 2025
Disposition
Inspection Completed - No Further Action
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 04 — Routine - Food
Dec 22, 2023
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
Floors, walls & ceilings
Repeat — 2nd time

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
Source: State of FloridaState inspection document
Visit 05 — Routine - Food
Oct 19, 2023
Disposition
Warning Issued
Raw-food separation & protection

Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.

High-priority
Employee health

A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.

Intermediate
Manager certification & training

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate
Equipment & surface condition

Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.

Basic
Dirty food-contact surfaces

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Floors, walls & ceilings

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
Source: State of FloridaState inspection document
What the violations mean

Violation categories, explained

16 violations · 7 categories

Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.

Sewage and wastewater must drain properly. A backup can contaminate the whole kitchen, and either can close a restaurant on the spot.

On this record, the category appears in 1 of the 2 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.

† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 5813668 — you can read the original documents yourself and compare.

License on file
5813668
Inspected
Jan 6, 2026
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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