License No. 7408060|Public Food Service Establishment|Volusia County, FloridaInspected Nov 24, 2025

State of Florida Inspection Record

THE MEDICINE BAR

115 MYRTLE LN, DAYTONA BEACH, FL 32114

THE MEDICINE BAR keeps a clean kitchen by state inspection standards. Only minor issues noted in the past year. The trailing-year record shows 11 violations, including 0 high-priority and 0 Emergency Orders of Closure.

Solid

79.5

Trailing year of inspections

How this kitchen compares

Against DAYTONA BEACH

Scores higher than 72% of the 391 inspected restaurants in DAYTONA BEACH on the trailing-year record.

79.5

Lowest scoreCity median · 60.5Highest score

Against Volusia County

0 high-priority violations on the trailing-year record — below the Volusia County average of 3.3.

This kitchen0

County average3.3

Below county average

Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

1 inspection

Visit 01 — Food-Licensing Inspection

Nov 24, 2025

Disposition

Inspection Completed - No Further Action

Handwash sinks & supplies

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate×3

Thermometers

Missing or inaccurate food and equipment thermometers.

Intermediate

Employee health

A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.

Intermediate

Dishwashing facilities & test kits

Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.

Intermediate

Floors, walls & ceilings

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic×2

Dirty food-contact surfaces

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic

Bathrooms

Restrooms not clean, stocked, or maintained as required.

Basic

Other sanitary & safe operation

Other conditions related to sanitary and safe operation.

Basic

Source: State of FloridaState inspection document

What the violations mean

Violation categories, explained

11 violations · 8 categories

Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.

Every kitchen must have accessible handwash sinks stocked with soap, towels, and the required sign — and the sink cannot double as a dump or prep sink. When the handwash sink is blocked or empty, workers wash less often.

On this record, the category appears in 1 of the 1 trailing-year inspection. The written details for each entry are in the state inspection documents linked above.

^† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.

Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 7408060 — you can read the original documents yourself and compare.

License on file

7408060

Inspected

Nov 24, 2025

Scoring

Trailing-year aggregate — How it works

Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search

Official State of Florida inspection data — scores calculated by this site