License No. 6013613|Public Food Service Establishment|Palm Beach County, FloridaInspected Jul 15, 2026
State of Florida Inspection Record

WENDY'S 8537

560 N SR 7, ROYAL PALM BEACH, FL 33411

WENDY'S 8537 keeps a clean kitchen by state inspection standards. Only minor issues noted in the past year. The trailing-year record shows 2 violations, including 2 high-priority and 0 Emergency Orders of Closure.

Solid
80.8
Trailing year of inspections
How this kitchen compares
Against ROYAL PALM BEACH

Scores higher than 54% of the 106 inspected restaurants in ROYAL PALM BEACH on the trailing-year record.

80.8
Lowest scoreCity median · 74.3Highest score
Against Palm Beach County

2 high-priority violations on the trailing-year record — below the Palm Beach County average of 4.3.

This kitchen2
County average4.3
Below county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

7 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Routine - Food
Jul 15, 2026
Disposition
Inspection Completed - No Further Action
Food at unsafe temperature
Repeat — 2nd time

Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.

High-priority
Source: State of FloridaState inspection document
Visit 02 — Routine - Food
Jan 14, 2026
Disposition
Inspection Completed - No Further Action
Plumbing & backflow
Repeat — 2nd time

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Source: State of FloridaState inspection document
Visit 03 — Routine - Food
Jul 18, 2025
Disposition
Inspection Completed - No Further Action
Plumbing & backflow

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Source: State of FloridaState inspection document
Visit 04 — Routine - Food
Jan 10, 2025
Disposition
Inspection Completed - No Further Action
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 05 — Routine - Food
Sep 12, 2024
Disposition
Inspection Completed - No Further Action
Employee health

A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.

Intermediate
Source: State of FloridaState inspection document
Visit 06 — Routine - Food
Apr 4, 2024
Disposition
Inspection Completed - No Further Action
Food at unsafe temperature

Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.

High-priority
Chemicals & toxic substances

Cleaning chemicals or other toxic substances unlabeled or stored where they can reach food.

High-priority
Source: State of FloridaState inspection document
Visit 07 — Routine - Food
Sep 7, 2023
Disposition
Inspection Completed - No Further Action
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
What the violations mean

Violation categories, explained

2 violations · 2 categories

Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.

Cold food must stay at 41°F or below and hot food at 135°F or above, through receiving, holding, cooking, cooling, and reheating. The range in between is where bacteria multiply fastest, which is why temperature control is checked on nearly every visit.

On this record, the category appears in 1 of the 2 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.

† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 6013613 — you can read the original documents yourself and compare.

License on file
6013613
Inspected
Jul 15, 2026
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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