Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.
PHASE III
118 E CRYSTAL AVE, LAKE WALES, FL 33853
PHASE III keeps a clean kitchen by state inspection standards. Only minor issues noted in the past year. The trailing-year record shows 2 violations, including 1 high-priority and 0 Emergency Orders of Closure.
Scores higher than 35% of the 94 inspected restaurants in LAKE WALES on the trailing-year record.
1 high-priority violation on the trailing-year record — above the Polk County average of 0.8.
The Inspection Record
8 inspectionsFull available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.
Clean equipment and utensils stored improperly or not air-dried.
Other conditions related to sanitary and safe operation.
This visit closed with no further action required.
This visit closed with no further action required.
The establishment's license expired, not obtained, or not properly displayed.
Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.
Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.
The establishment's license expired, not obtained, or not properly displayed.
Violation categories, explained
Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.
Raw meat, poultry, and seafood must be kept away from ready-to-eat food, and all food must be protected during prep, storage, and display. Inspectors treat separation seriously because raw-food drips and splashes carry pathogens onto food that will not be cooked again.
On this record, the category appears in 1 of the 2 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.
The inspection record above comes straight from the state's files.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 6304048 — you can read the original documents yourself and compare.