Roaches, rodents, flies, or other pests present — or doors and openings that let them in not protected.
Other conditions related to sanitary and safe operation.
Clean equipment and utensils stored improperly or not air-dried.
1395 N HOLLAND PKWY, BARTOW, FL 33830
CULVER'S runs one of the cleanest kitchens in the region — zero high-priority violations in the past year. Eat with confidence. The trailing-year record shows 3 violations, including 0 high-priority and 0 Emergency Orders of Closure.
Scores higher than 77% of the 56 inspected restaurants in BARTOW on the trailing-year record.
0 high-priority violations on the trailing-year record — below the Polk County average of 0.8.
Roaches, rodents, flies, or other pests present — or doors and openings that let them in not protected.
Other conditions related to sanitary and safe operation.
Clean equipment and utensils stored improperly or not air-dried.
Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.
No live pests — roaches, rodents, flies — and no gaps that let them in: doors, screens, and outer openings must be protected. Pests move between waste areas and food-prep surfaces, carrying bacteria with them, which is why live activity is among the most serious findings on the form.
On this record, the category appears in 1 of the 1 trailing-year inspection. The written details for each entry are in the state inspection documents linked above.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 6309094 — you can read the original documents yourself and compare.