Food-contact or nonfood-contact surfaces improperly designed, constructed, maintained, or located.
ISLAND FIN POKE
3805 LAKE EMMA RD, LAKE MARY, FL 32746
ISLAND FIN POKE runs one of the cleanest kitchens in the region — zero high-priority violations in the past year. Eat with confidence. The trailing-year record shows 1 violation, including 0 high-priority and 0 Emergency Orders of Closure.
Scores higher than 92% of the 145 inspected restaurants in LAKE MARY on the trailing-year record.
0 high-priority violations on the trailing-year record — below the Seminole County average of 2.2.
The Inspection Record
7 inspectionsFull available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.
This visit closed with no further action required.
Scoops and other in-use utensils stored improperly (e.g. handle down in the food).
Missing or expired food manager certification, or employee food-safety training not documented.
Scoops and other in-use utensils stored improperly (e.g. handle down in the food).
A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.
Scoops and other in-use utensils stored improperly (e.g. handle down in the food).
Cleaning chemicals or other toxic substances unlabeled or stored where they can reach food.
Other conditions related to sanitary and safe operation.
Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.
Violation categories, explained
Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.
Equipment and work surfaces must be properly designed, constructed, and kept in good repair. Cracked, corroded, or makeshift surfaces cannot be cleaned properly and shed material into food.
On this record, the category appears in 1 of the 1 trailing-year inspection. The written details for each entry are in the state inspection documents linked above.
The inspection record above comes straight from the state's files.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 6903824 — you can read the original documents yourself and compare.