License No. 4800538|Public Food Service Establishment|Levy County, FloridaInspected Dec 23, 2025
State of Florida Inspection Record

QUALITY INN

1125 N YOUNG BLVD, CHIEFLAND, FL 32626

QUALITY INN runs one of the cleanest kitchens in the region — zero high-priority violations in the past year. Eat with confidence. The trailing-year record shows 2 violations, including 0 high-priority and 0 Emergency Orders of Closure.

Spotless
98.0
Trailing year of inspections
How this kitchen compares
Against CHIEFLAND

Scores higher than 91% of the 34 inspected restaurants in CHIEFLAND on the trailing-year record.

98.0
Lowest scoreCity median · 60.2Highest score
Against Levy County

0 high-priority violations on the trailing-year record — below the Levy County average of 3.1.

This kitchen0
County average3.1
Below county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

7 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Routine - Food
Dec 23, 2025
Disposition
Inspection Completed - No Further Action
Garbage & premises

Garbage overflowing or uncovered, or the premises not maintained.

Basic×2
Source: State of FloridaState inspection document
Visit 02 — Routine - Food
Feb 21, 2025
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 03 — Routine - Food
Feb 4, 2025
Disposition
Follow-up - Extension given, pending
Manager certification & training
Repeat — 3rd time

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate
Source: State of FloridaState inspection document
Visit 04 — Routine - Food
Jan 3, 2025
Disposition
Follow-up - Extension given, pending
Manager certification & training
Repeat — 2nd time

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate
Source: State of FloridaState inspection document
Visit 05 — Routine - Food
Nov 4, 2024
Disposition
Warning Issued
Manager certification & training

Missing or expired food manager certification, or employee food-safety training not documented.

Intermediate×2
Source: State of FloridaState inspection document
Visit 06 — Food-Licensing Inspection
Jun 6, 2024
Disposition
Inspection Completed - No Further Action
Advisories, date marking & labeling

Missing consumer advisory for raw or undercooked items, ready-to-eat food not date-marked, or food not properly labeled.

Intermediate
Thermometers

Missing or inaccurate food and equipment thermometers.

Intermediate
Dishwashing facilities & test kits
Repeat — 2nd time

Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.

Intermediate
Source: State of FloridaState inspection document
Visit 07 — Routine - Food
Oct 11, 2023
Disposition
Inspection Completed - No Further Action
Pests & outer openings

Roaches, rodents, flies, or other pests present — or doors and openings that let them in not protected.

High-priority
Dishwashing facilities & test kits

Dish machine or sinks not set up or working properly, or missing sanitizer test kit and gauges.

Intermediate
Dirty food-contact surfaces

Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.

Basic
Fire extinguishing equipment

Fire suppression or extinguishing equipment issue (referred to the fire authority).

Basic
Source: State of FloridaState inspection document
What the violations mean

Violation categories, explained

2 violations · 1 category

Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.

Garbage must be kept in covered containers and removed often enough that it does not overflow, and the premises kept up. Accumulated garbage attracts the pests other parts of the inspection try to keep out.

On this record, the category appears in 1 of the 1 trailing-year inspection. The written details for each entry are in the state inspection documents linked above.

† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 4800538 — you can read the original documents yourself and compare.

License on file
4800538
Inspected
Dec 23, 2025
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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