License No. 1614562|Public Food Service Establishment|Broward County, FloridaInspected Jun 25, 2026

State of Florida Inspection Record

MANA ESFIHA

1636 W HILLSBORO BLVD, DEERFIELD BEACH, FL 33442

MANA ESFIHA has a mixed inspection record — 10 violations in the past year, including 1 high-priority. Not alarming, but worth knowing before you order. The trailing-year record shows 10 violations, including 1 high-priority and 0 Emergency Orders of Closure.

Spotty

72.4

Trailing year of inspections

How this kitchen compares

Against DEERFIELD BEACH

Scores higher than 21% of the 188 inspected restaurants in DEERFIELD BEACH on the trailing-year record.

72.4

Lowest scoreCity median · 86.1Highest score

Against Broward County

1 high-priority violation on the trailing-year record — below the Broward County average of 2.6.

This kitchen1

County average2.6

Below county average

Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

5 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Routine - Food

Jun 25, 2026

Disposition

Inspection Completed - No Further Action

Raw-food separation & protection

Raw meat, poultry, or seafood not separated from ready-to-eat food, or food left unprotected during prep, storage, or display.

High-priority

Pests & outer openings

Roaches, rodents, flies, or other pests present — or doors and openings that let them in not protected.

High-priority

Employee health

A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.

Intermediate

Water source & pressure

Repeat — 2nd time

Water not safe, or hot (100°F) and cold water not available under pressure.

Intermediate

Source: State of FloridaState inspection document

Visit 02 — Food-Licensing Inspection

Dec 17, 2025

Disposition

Follow-up inspection · Compliance recordedCall Back - Complied

No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document

Visit 03 — Food-Licensing Inspection

Dec 15, 2025

Disposition

Warning Issued

Food at unsafe temperature

Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.

High-priority

Water source & pressure

Water not safe, or hot (100°F) and cold water not available under pressure.

Intermediate×3

Handwash sinks & supplies

Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.

Intermediate×2

Source: State of FloridaState inspection document

Earlier history — outside the scoring window

Visit 04 — Routine - Food

Jul 16, 2024

Disposition

Inspection Completed - No Further Action

Chemicals & toxic substances

Cleaning chemicals or other toxic substances unlabeled or stored where they can reach food.

High-priority

Source: State of FloridaState inspection document

Visit 05 — Routine - Food

Sep 20, 2023

Disposition

Inspection Completed - No Further Action

No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document

What the violations mean

Violation categories, explained

10 violations · 6 categories

Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.

Raw meat, poultry, and seafood must be kept away from ready-to-eat food, and all food must be protected during prep, storage, and display. Inspectors treat separation seriously because raw-food drips and splashes carry pathogens onto food that will not be cooked again.

On this record, the category appears in 1 of the 3 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.

^† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.

Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 1614562 — you can read the original documents yourself and compare.

License on file

1614562

Inspected

Jun 25, 2026

Scoring

Trailing-year aggregate — How it works

Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search

Official State of Florida inspection data — scores calculated by this site