License No. 2001242|Public Food Service Establishment|Clay County, FloridaInspected Dec 4, 2025
State of Florida Inspection Record

FIVE GUYS BURGERS & FRIES - 1209

1571 CR 220 E #130, FLEMING ISLAND, FL 32003

FIVE GUYS BURGERS & FRIES - 1209 runs one of the cleanest kitchens in the region — zero high-priority violations in the past year. Eat with confidence. The trailing-year record shows 2 violations, including 0 high-priority and 0 Emergency Orders of Closure.

Spotless
98.0
Trailing year of inspections
How this kitchen compares
Against FLEMING ISLAND

Scores higher than 86% of the 59 inspected restaurants in FLEMING ISLAND on the trailing-year record.

98.0
Lowest scoreCity median · 80.3Highest score
Against Clay County

0 high-priority violations on the trailing-year record — below the Clay County average of 2.2.

This kitchen0
County average2.2
Below county average
Computed from the trailing-year records of all inspected restaurants in the same city and county. Official State of Florida inspection data — scores calculated by this site.

The Inspection Record

6 inspections

Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.

Visit 01 — Complaint Partial
Dec 4, 2025
Disposition
Follow-up inspection · Compliance recordedCall Back - Complied
No violations on record for this visit

This visit closed with no further action required.

Source: State of FloridaState inspection document
Visit 02 — Complaint Partial
Nov 3, 2025
Disposition
Follow-up - Extension given, pending
Floors, walls & ceilings
Repeat — 2nd time

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
Source: State of FloridaState inspection document
Visit 03 — Complaint Partial
Sep 3, 2025
Disposition
Warning Issued
Floors, walls & ceilings

Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.

Basic
Source: State of FloridaState inspection document
Visit 04 — Routine - Food
Jul 17, 2025
Disposition
Administrative complaint recommended
Food at unsafe temperature
Repeat — 2nd time

Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.

High-priority
License current & displayed

The establishment's license expired, not obtained, or not properly displayed.

Basic
Source: State of FloridaState inspection document
Visit 05 — Routine - Food
Jul 22, 2024
Disposition
Inspection Completed - No Further Action
Food at unsafe temperature

Food held, cooled, cooked, or reheated outside safe temperatures, letting dangerous bacteria multiply.

High-priority
Garbage & premises
Repeat — 2nd time

Garbage overflowing or uncovered, or the premises not maintained.

Basic
Fire extinguishing equipment

Fire suppression or extinguishing equipment issue (referred to the fire authority).

Basic
Source: State of FloridaState inspection document
Visit 06 — Routine - Food
Jul 17, 2023
Disposition
Inspection Completed - No Further Action
Employee health

A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.

Intermediate
Garbage & premises

Garbage overflowing or uncovered, or the premises not maintained.

Basic×2
Plumbing & backflow

Plumbing not installed or maintained properly — leaks, mop sink issues, unserviced water filters, or missing backflow prevention.

Basic
Source: State of FloridaState inspection document
What the violations mean

Violation categories, explained

1 violation · 1 category

Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.

Floors, walls, ceilings, and attached equipment must be clean, in good repair, and properly vented. Damaged or dirty surfaces cannot be sanitized and give pests places to hide.

On this record, the category appears in 1 of the 2 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.

† Item numbers refer to the State of Florida’s standardized inspection form; the same item recurring across visits indicates an unresolved problem. Severity groupings and the sanitation score are explained in How it works.
Check our work

The inspection record above comes straight from the state's files.

Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 2001242 — you can read the original documents yourself and compare.

License on file
2001242
Inspected
Dec 4, 2025
Scoring
Trailing-year aggregate — How it works
Official State of Florida inspection records Opens myfloridalicense.com — the state's public inspection search
Official State of Florida inspection data — scores calculated by this site
Dirty Dish List.

Official inspection data, translated for the people who eat here.

SOURCE: STATE OF FLORIDA
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