8070 NW 36 ST, DORAL, FL 33166
State inspectors have documented 2 high-priority violations at RAISING CANES over the past year. That's the kind that can make you sick. Consider the alternatives below. The trailing-year record shows 8 violations, including 2 high-priority and 1 Emergency Order of Closure.
Scores higher than 17% of the 278 inspected restaurants in DORAL on the trailing-year record.
2 high-priority violations on the trailing-year record — below the Miami-Dade County average of 2.6.
Full available history. The score uses only the most recent 365 days — older visits are shown for context, not counted.
Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.
Shelves, counters, handles, or equipment exteriors soiled with grease, debris, or dust.
The establishment's license expired, not obtained, or not properly displayed.
This visit closed with no further action required.
Roaches, rodents, flies, or other pests present — or doors and openings that let them in not protected.
Surfaces that touch food — cutting boards, ice bins, dish racks — soiled or not sanitized.
Clean equipment and utensils stored improperly or not air-dried.
Floors, walls, ceilings, or attached equipment dirty, damaged, or poorly vented.
Missing or expired food manager certification, or employee food-safety training not documented.
Dirty wiping cloths not stored in sanitizer, or soiled linens handled improperly.
Clean equipment and utensils stored improperly or not air-dried.
Cleaning chemicals or other toxic substances unlabeled or stored where they can reach food.
This visit closed with no further action required.
A sick or symptomatic employee present, or staff unaware of when illness bars them from working with food.
Water not safe, or hot (100°F) and cold water not available under pressure.
Missing or expired food manager certification, or employee food-safety training not documented.
Missing or inaccurate food and equipment thermometers.
Handwash sink missing, blocked, or used for other purposes, or missing soap, towels, or the handwash sign.
Every violation on this record falls into one of the state's standardized categories. Here is what each category covers and why inspectors check for it — in plain English, with the trailing-year count for this kitchen.
Every kitchen must have accessible handwash sinks stocked with soap, towels, and the required sign — and the sink cannot double as a dump or prep sink. When the handwash sink is blocked or empty, workers wash less often.
On this record, the category appears in 1 of the 2 trailing-year inspections. The written details for each entry are in the state inspection documents linked above.
Dirty Dish List is built from public inspection data published by the Florida Department of Business and Professional Regulation. The inspection dates, dispositions, and violations on this report card mirror what the state has on file for License No. 2325650 — you can read the original documents yourself and compare.